Pancakes are arguably one of the best breakfasts around. They even have a whole day dedicated to their deliciousness, and it’s only around the corner!
We love this easy pancake recipe here at Evolve, it’s super simple and quick which means everyone can make it. Each time it turns out a little bit different but equally as tasty. As it is such a basic recipe, you can be as creative as you want - you could try it sweet or savoury with some vegan bacon and maple syrup for a yummy brunch dish.
Nothing quite beats the smell of pancakes in the morning (or at any time of the day really)...why not treat yourself or a loved one to a lazy Sunday morning breakfast in bed? It will definitely earn you some brownie points.
This is a vegan pancake recipe so there are no dairy or animal products such as eggs that you may typically find in your classic pancakes. This means that it tends to cook a bit differently - but don’t worry, they still come out as fluffy and as golden as your regular treats!
You can try various dairy free milks - we love almond or hazelnut milks to give it a nutty flavour, fab with chocolate chips. Or what about coconut milk to give it a different taste? Coconut works great with fresh berries like raspberries! You could pop them into the batter whilst cooking or pile them up on top! Alternatively oat milk works great to keep to that classic pancake flavour and makes a great base for any topping - especially more savoury tastes!
To make the most out of this delicious vegan pancake recipe experiment with flavours that you love. You could mix spices into the batter - cinnamon would work great with fruits like banana or apple, or take the vanilla out and add some chopped spring onion into the batter to take it from a breakfast treat to a savoury snack or base for a quick and easy dinner!
If you love this recipe why not try out some of our others?